FARRO KITCHEN HICKORY CHICKPEA COTTAGE PIE UNIT
A rich, hickory gravy with chickpeas, shiitake mushrooms, lentils and fresh vegetables topped with mashed potato.
Serves: Approximately 4 adults
Potatoes, Chickpeas, Soy Milk, Pumpkin, Leeks, Carrots, Lentils, Onions, Celery, Shiitake Mushrooms, Tomato Paste, White Miso Paste, Molasses, Coconut Aminos, Salt, Nutritional Yeast Flakes, Garlic, Smoked Paprika, Liquid Hickory Smoke, White Pepper.
Allergen Advice: Contains: Soy
Made in a kitchen where other allergens are handled.