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FARRO KITCHEN SOUS VIDE SMOKY PORK SHOULDER EACH

$39.99

Smoky pulled pork, packed full of south-west American flavours. Sous vide made easy without hours of cooking.

Weight: 1100g

Serves: approximately 8 adults.

Ingredients: Pork Shoulder Bone Out, Molasses, Brown Sugar, Liquid Hickory Smoke, Smoked Paprika, Garlic Powder, Coriander Seeds, Mustard Seeds, Fennel Seeds, Oregano, Chipotle powder, Chili, Black Pepper.

Allergen advice: Produced in a kitchen where other allergens are handled.